Week 4 Day 6

Breakfast: sweet potato bowl, apple

Lunch: snacks

Dinner: Pork roast, carrots, potatoes

I did this Whole30 in January when it’s snowy and cold and all I want to do is snuggle up under a blanket and/or eat all of the comfort foods. I put all of the dinner ingredients into a slow cooker along with seasonings and some compliant vegetable stock and let it cook all day long. You could find compliant barbecue sauce or use mustard on top when it’s all cooked and it tastes so good on a chilly evening.

One thought on “Week 4 Day 6

  1. Pingback: Week 4 Day 7

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s